2018 Louis Michel Chablis Grand Cru Vaudésir
Louis Michel
Situated at the far end of the valley, Louis Michel’s parcel of Vaudésir was planted between 1955 and 1968, over five stages. Kimmeridgian soil of limestone pebbles embedded in clay-textured marl with marine fossils. Vines with an average age of 45 years.
May, 2019
Jasper Morris - Inside Burgundy
92-96 points.
Pure clear colour. The nose is brilliantly succulent, very heady, but still in balance. White fruit, floral notes, quite dense from the start yet balanced across the palate, some smoky notes, good enough acidity, waves of flavour, the typical limestone white fruit of Vaudésir. They are located on the north-facing slope which helps. All you want at the finish, while clearly a warm vintage wine.
September, 2020
Vinous Media
93 points.
The 2018 Chablis Vaudésir Grand Cru has a very appealing bouquet of lemon verbena, chai tea and crushed stone aromas, becoming increasingly floral with aeration. The palate is well balanced with a fine bead of acidity and a slightly waxy texture. Lemon zest, orange peel and touches of spice and walnut appear toward the finish. Superb.
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About Louis Michel
About
Guillaume Michel is the sixth-generation representative of a family which has been making wine since 1850. He was recently handed the reins by his uncle Jean-Loup Michel. Their philosophy is to impart as little interference as possible, with the two principal ambitions being to respect the environment and to reflect the terroir in their wines.