August 2016
When /
August 30th 2016
Where /
Nomad, Sydney
Here’s a great opportunity for Sydney wine-lovers to catch up on the Chalmers story while tucking into a fine feast and exceptional wines from the Italian grapes they imported, nurtured, championed and mastered. The family’s commitment to innovation and excellence has made them a pivotal force in the Australian wine scene for more than 20 years. Focusing on established and emerging Italian varieties grown in Heathcote, Victoria, they’re producing some of the most exciting, innovative and food focused wines in Australia.
DATE: 30 August, 2016
TIME: 630pm Drinks / 700pm Sit Down
COST: $150.00
LOCATION: NOMAD Surry Hills
TICKETS: Click here
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ON ARRIVAL
2013 Chalmers ‘Felicitas’ Sparkling
COURSE 1
HIRAMASA KINGFISH CEVICHE | avocado, finger lime, coriander cracker
2015 Chalmers Vermentino
COURSE 2
PRAWNS | saffron butter, curry leaf
2016 Chalmers Project Wine ‘Fined’ Moscato Giallo
COURSE 3
ALBONDIGAS | veal and pork meatballs, wood roast tomatoes, pecorino, sourdough
2015 Chalmers Nero d’Avola
COURSE 4
WHOLE WOOD ROASTED LAMB | white polenta, olive
2011 Chalmers ‘Museum Release’ Sangiovese
COURSE 5
VALRHONA CHOCOLATE | rose water, raspberry
2013 Chalmers ‘Appassimento’ Sagrantino