February 13th 2017
City Wine Shop, Melbourne
And there’ll also be some of the makers on hand to give their take. A little spread of house-cured meats and cheese from next door will be on hand to keep tasters focused.
WHEN: Monday 13 February, 6-8pm
WHERE: Tea Room, Upstairs 161 Spring Street, Melbourne
COST: $45* per person (*wine trade please contact CellarHand for concession)
TO BOOK: Click here or call Janine or Rebekah on (03) 9654 6657 between 9am-5pm Monday- Friday