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2018 Chalmers Nero d'Avola
Chalmers
100% Nero D'Avola handpicked from their vineyard in Heathcote, with a soil combination of ironstone, dolerite, green basalt and quartz.Handpicked, wild fermented, whole berries. Unfined. Unfiltered. Vegan friendly.
Vibrant and juicy, captivating raspberry and cherry with notes of graphite, fine tannins. Drink now, until 2022.
Nero D'Avola vines imported by Chalmers in 2000.
First Nero D'Avola produced by Chalmers 2009.
August, 2019
Halliday Wine Companion 2020
90 points
Highly drinkable. Cherry-berry flavours with dustings of dried herbs and spices. In balance, in form, in juiciness we trust.
April, 2019
The Wine Front
90 points
Fleshy, jovial, gently sweet but fresh feeling wine of vim and vigour. Cherry-cranberry scents and flavours, more cranberry tang to taste, right through to tart-crunchy finish. Summery kind of wine with huge drinkability. Joyous stuff.
April, 2019
The Age
90 points
Slightly pinot noir-like, this nero d'avola kicks off with a little sulphide adding dimension to plummy fruit and a hint of licorice. Oak isn't apparent and the easy textured palate's lingering flavour is carried by soft tannins and a notable lift of acidity. Screw cap; 13 per cent alcohol.
Standard Bottle Out of Stock
About Chalmers
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